Lower Costs - Increase Sales - Boost Profits!!!
Can't miss training to boost restaurant profits...
Live webinar Event 12/14 @ 11:00 Eastern (10 CT, 9MT, 8 PT)
There are 1,000 details to running a great restaurant. Your guests know the minute they walk in the door if your restaurant is running like a fine Swiss watch or semi-controlled chaos. The difference is a happy well-trained team, amazing service, knowing your critical numbers and squeezing out every dollar of profit.
In our next live virtual restaurant show, Roger & Jaime will provide actionable steps to optimize your teams' salesmanship skills, & restaurant operations to maximize profit just in time for a successful new year. Including:
- How to establish leadership, accountability and empowerment for optimum team performance
- Recruiting vs. Hiring and how to build your restaurant “Dream Team”
- The essentials of creating a strong “company culture”
- Staff Recognition & Rewards that inspire, motivate and reduce turnover
- Leader incentives that grow your business and the team
- The true meaning of Hospitality & what guests are really looking for at your restaurant
- How “education”, “information” and “entertainment” doubles check averages
- Training the entire front of house in product knowledge and salesmanship
- Assuming the “Sale” and the “Hidden Opportunities” order takers miss every shift
- How to double the odds of making sales across the menu
- “Menu Costing” and strategy for maximum profit in every category
- Additional “Profit Centers” besides the food & drinks
- Proven ways to build new and repeat business
- A huge revenue generator for your bar operation
- Cost saving and profit generating efficiencies across your restaurant
Diamond Level Sponsor
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