Turn Your Menu into a Money-Making Machine!
Can't miss training to boost restaurant profits...
Now available at Runningrestaurants.com...
Is your menu a sales machine or just a list of food? Join this dynamic webinar to learn how to make your menu your secret sales weapon!
80+ minutes of in-depth tips covering...
- The Science of Menu Design: It’s not just about pretty pictures—learn how layout, fonts, and colors can guide your customers to your most profitable dishes.
- Pricing Hacks That Work: Discover sneaky-smart pricing strategies that boost profits without scaring away customers.
- The Psychology of Choice: Too many options = decision overload. We’ll show you how to create a menu that makes people order faster and spend more.
- Highlighting High-Profit Items: Tricks to make your money-makers pop off the page.
- Menu Math Magic: Quick, simple calculations to figure out which items are secretly draining your profits.
- Menu Design: What to do... What not to do!
- And more…
**Note: Now available to RunningRestaurants.com Members. Performance Foodservice Customers also have access to a webinar replay for a limited time. Please contact your local PFS marketing office for details.**
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